Famagusta (CYFMG)
📍 35.1333 N, 33.9500 E 🕐 GMT +2 🌍 Cyprus
Max Length220 m
Max Beam27 m
Max Draft9.1 m
Max DWT27,917 T
Density1028
ISPS✗
ECA✓
📋 Port Overview
✗ ISPS✓ ECA
Since the Turkish intervention in the northern part of Cyprus in 1974, the port of Famagusta has been declared an illegal point of entry by the Cyprus Government and is closed to all international shipping. Attention is drawn to United Nations Resolutions 541/1983 and 550/1984. The Turkish Republic of Northern Cyprus Ministry of Communications and Works state that the port is open to international shipping. The port handles container, general cargo, Ro-Ro and passengers.
🚢 Cargo Capabilities
ContainerDry BulkBreakbulkPassengerRoro
Load line zone
Summer.
Location
Famagusta is situated within Famagusta Bay in approx 11nm NW of Cape Greco, on the E coast of Cyprus.
Max size
LOA192m, beam 27m, draught 9.1m, 27,917DWT.
🏗️ Crane Capacity (TONS)
Up to 2425 – 4950 – 99
📍 Pilot Requirements
Body
FAMAGUSTA 35°08.06'N 33°56.54'E UNCTAD LOCODE: CY FMG ________________________________________________________________________________ ___________
Body2
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"widget_1_pilotage": {
"area_groups": [
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"area_name": null,
"pilots_area_description": null,
"pilots_contact_details": [
{
"station_call_name": "Famagusta Pilot",
"vhf_primary_watch": "Ch 11",
"vhf_secondary_working": "16",
"telephones": [],
"faxes": [],
"emails": [],
"websites": [],
"operating_hours": "HX"
}
],
"procedure": {
"compulsory_text_note": "Pilotage is compulsory for vessels over 300 gt.",
"when_to_report": null,
"how_to_report": null,
"what_to_report": [],
"pilot_boarding_positions": [
{
"designator": "(a)",
"coordinates_or_verbose": "35°09'17N 33°56'14E (turning buoy)",
"vessel_particular_constraints": null
},
{
"designator": "(b)",
"coordinates_or_verbose": "35°09'34N 33°56'41E (anchorage)",
"vessel_particular_constraints": null
}
],
"leftover_text_notes": [
"Provides pilotage, if required, for GASTRIA BAY."
]
}
},
{
"area_name": null,
"pilots_area_description": null,
"pilots_contact_details": [
{
"station_call_name": "Port Authority (Gazimagusa)",
"vhf_primary_watch": "Ch 11",
"vhf_secondary_working": null,
"telephones": [
"+90(0)392 3654388",
"+90(0)392 3653388",
"+90(0)392 3653790"
],
"faxes": [
"+90(0)392 3650466"
],
"emails": [
"info.gazimagusalimanlar@gov.ct.tr",
"kemal.yapici@kamu.ct.tr"
],
"websites": [],
"operating_hours": "Berthing: 0600-sunset LT; Unberthing: 0600-2400 LT"
}
],
"procedure": {
"compulsory_text_note": null,
"when_to_report": null,
"how_to_report": null,
"what_to_report": [],
"pilot_boarding_positions": [],
"leftover_text_notes": [
"Notice of ETA: Vessels should send ETA 24h in advance to the agent to arrange Pilot and berthing facilities.",
"ETA to Hr Mr is only necessary at times of congestion as advised by agent."
]
}
}
]
},
"widget_2_vts": {
"cross_reference_redirect": null,
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"coordinates": []
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"contact_details": [
{
"station_call_name": "Famagusta Port Authority",
"vhf_primary_watch": "Ch 11",
"vhf_secondary_working": "16",
"telephones": [
"+90(0)392 3654388",
"+90(0)392 3653388",
"+90(0)392 3653790"
],
"faxes": [
"+90(0)392 3650466"
],
"emails": [
"info.gazimagusalimanlar@gov.ct.tr",
"kemal.yapici@kamu.ct.tr"
],
"websites": [],
"operating_hours": "Berthing: 0600-sunset LT; Unberthing: 0600-2400 LT"
}
],
"procedure": {
"compulsory_text_note": "Mandatory for vessels over 300 gt.",
"general_rules": []
},
"reporting_lines_and_points": [],
"reporting_requirements": []
}
]
},
"widget_3_tugs": {
"contact_details": [],
"availability_hours": null,
"notes": []
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"widget_4_port_and_notes": {
"port_and_terminal_contacts": [
{
"station_call_name": "Port Authority (Gazimagusa)",
"vhf_primary_watch": "Ch 11",
"vhf_secondary_working": "16",
"telephones": [
"+90(0)392 3654388",
"+90(0)392 3653388",
"+90(0)392 3653790"
],
"faxes": [
"+90(0)392 3650466"
],
"emails": [
"info.gazimagusalimanlar@gov.ct.tr",
"kemal.yapici@kamu.ct.tr"
],
"websites": [],
"operating_hours": "Berthing: 0600-sunset LT; Unberthing: 0600-2400 LT"
}
],
"standalone_general_notes": [
"In bad weather the Pilot will advise Master to proceed to the entrance of the outer harbour for boarding purposes."
]
},
"formatted_text_original": "PILOTS CONTACT DETAILS: Call: Famagusta Pilot VHF Channel: Ch 11 16 HOURS:\tHX PROCEDURE: (1) Pilotage is compulsory for vessels over 300 gt. (2) Pilot ordering: Vessels should send request for Pilots 24h in advance through the agent. (3) Pilot boards in the following positions: (a) 35°09·17N 33°56·14E (turning buoy) (b) 35°09·34N 33°56·41E (anchorage) NOTES: (1) In bad weather the Pilot will advise Master to proceed to the entrance of the outer harbour for boarding purposes. (2) Provides pilotage, if required, for GASTRIA BAY. ________________________________________________________________________________ ___________\n PORT CONTACT DETAILS: VHF Channel: Ch 11 Telephone: +90(0)392 3654388 \t+90(0)392 3653388 \t+90(0)392 3653790 Fax: +90(0)392 3650466 E-mail: info.gazimagusalimanlar@gov.ct.tr \tkemal.yapici@kamu.ct.tr HOURS:\tBerthing: 0600-sunset LT \tUnberthing: 0600-2400 LT PROCEDURE: (1) Notice of ETA: Vessels should send ETA 24h in advance to the agent to arrange Pilot and berthing facilities. (2) ETA to Hr Mr is only necessary at times of congestion as advised by agent. ________________________________________________________________________________ ___________"
}
Body3
WEEKLY CORRECTIONS FROM UKHO NtM WEEK 27/22 Turkish Ports Directorate correspondence, (RSDRA2022000080856 & RSDRA2022000117919), 27/22
🛡️ Pre-Arrival Information
Communications
Northern Cyprus Radio, R/T 2182kHz. VHF: Ch 16, Ch 14, Ch 06. Tel: +90 392 3654388, +90 392 3650466. Fax: +90 392 3650466.
Customs and Immigration
Customs allowances: Cigarettes 200 or 250 grams of tobacco and 0.75cl of spirits and 0.75cl of wine per man per week. Passports and/or Seaman's Books are accepted by the police and immigration authorities. On ship's arrival passports and/or Seaman's Books are retained by Immigration against the issue of landing cards which are used until the ship's departure when the passports and/or Seaman's Books are returned to the Master.
Documentation required
..... Document Copies 1. Arrival Declaration Form 1 2. Maritime Declaration of Health 1 3. Crew List 4 4. Passenger List 4 5. Ship's Stores List 1 6. Crew Declaration 1 7. Appointment of Agent Form 1 8. Cargo Manifest (if not forwarded by air mail) 1 9. Dangerous Cargo List 1
ETA
Vessels ETA should be sent 24 hours prior to arrival.
Flags
The Turkish Republic of Northern Cyprus flag is to be hoisted on a mast from 0800hrs to sunset.
General notices & regulations
The landing of dogs or other animals is not permitted. The disposal of garbage and waste is strictly prohibited both in the port and territorial waters.
Health regulations
Pratique is required only at first port of call in Northern Cyprus. Pratique is granted either before or after berthing as appropriate.
Notices of readiness
The NOR should be submitted by the Master and accepted by the agent.
⚓ Terminals & Berths
4 berths registered.
| Berth Name | Facility Type | Max LOA | Max Draft | Max DWT | Status |
|---|---|---|---|---|---|
| Famagusta Inner Harbour 35.1251833, 33.9458333 | Dry Cargo | — | — | — | — |
OperatorGazimagusa Limani | |||||
| Famagusta Outer Harbour 35.1296833, 33.9414 | Dry Cargo | — | — | — | — |
OperatorGazimagusa Limani | |||||
| General Berth 35.1256333, 33.9459333 | Dry Cargo | 147.4 m | 7.3 m | 7,154 T | Active |
Mooring SpecsFlat Side: 540 m Side: Port or Starboard Gangway: Ship Cargo HandlingBreakbulk OperatorGazimagusa Limani | |||||
| Main Quay 35.1304167, 33.9424667 | Dry Cargo | 192 m | 9.7 m | 27,917 T | Active |
Mooring SpecsFlat Side: 570 m Side: Port or Starboard Gangway: Ship Cargo HandlingBreakbulk OperatorGazimagusa Limani | |||||
🏢 Registered Agencies & Contacts
2 contacts registered.
LAVAR Shipping Company Limited
Port AgencyPIC: Michalis Simopoulos
Address: 109 Omonoias Avenue, Flamingo Building - Third Floor, 3048
Email: operations@lavarshipping.com
Phone: +357 99996111
Famagusta Port Authority
Port AuthorityAddress: Ministry of Comms & Works, Department of Ports, Famagusta, Cyprus
Tel: +90 392 365 4388
Fax: +90 392 365 0466